They are partners of Epicuriales (Part 2)
We present to you two of our most loyal partners who will be at Épicuriales: taking us on a journey through wine and water, through wines and sparkling wines. Let’s get to know Toby Vins, with its fabulous wine cellar, and Bru, with its delightful natural sparkling wines.
Toby Vins, wines for pleasure at the right price
Thanks to Toby Vins Known for its unparalleled selection of labels, don't hesitate to discover a vast variety of wines imported directly from France, Italy, and Spain, as well as the range of Liège wines. Venture into the welcoming shop or the fabulous cellar to find a selection of over 700 wines, 600 whiskies, and 300 rums from various regions. Their profession, their pleasure, is to share their discoveries with you, to be able to share a common passion in finding the vintages that best suit your tastes. For over twenty years, a team of enthusiasts has been offering you a warm welcome, personalised advice, and unique grape varieties.
Ambassador of the Wines of Liège, Toby Vins offers you a subtle blend of finesse and local production. Liège wine is a company co-operative Liège-based, founded in 2010, aiming to revitalise the region's winemaking tradition.
This constant search for discovery, Toby Vins sharing with you, at the heart of their shop and fabulous cellar. Your taste buds will tingle and guide you towards the most suitable grape variety. Toby Vins has been active for twenty years, serving both the Horeca sector and private individuals. Wines and spirits hold a very special place in our daily lives. They appeal to our cultural heritage, but also to our savoir-vivre.
TOBY WINE
Rue Pierre Michaux, 76 – 4683 Vivegnis (Tel. 04.264.10.72)
Open Tuesday to Saturday from 9:30 am to 6:00 pm
Chaussée de Louvain, 236 – 5004 Bouge (Tel. 081.21.68.00)
Open Thursday 1pm - 6pm, Friday and Saturday 10am - 6pm
BRU, the water par excellence
The water Bru® gushes, naturally sparkling, near the Ardennes village of Stoumont. The spring is located in a magnificent green setting, a protected site of 4,250 hectares, the subsoil of which has a specific mineral composition. This is the secret to its perfectly neutral taste. The bubbles are the result of an exceptional encounter.
The subtle and natural bubbles in BRU are the result of a rare blend between the underground water from the Stoumont region and carbonic gas originating from the deep volcanic activity of the soil in this region.
Bru® is recognised by the FPS Public Health as a «natural mineral water».
This spring and its natural surroundings must be protected from any risk of pollution so that the spring water retains its natural and original purity. Chemical treatments are therefore strictly prohibited.
The perfect mineral balance between calcium and magnesium in BRU® water is comparable to that of a fine wine. What’s more, it is also low in salt. All this gives it a unique taste, ideal for bringing out the best in your food and wine. All the more reason to serve BRU® at your table wherever and whenever you like, whether for special occasions or in everyday life.
