Restaurant Glacier Giu

Established in 2021 in the charming town of Angleur, just outside Liège, Glacier Giu is not just an ice cream – it's a delicious journey waiting to be explored.

Our commitment to pure indulgence is reflected in every scoop we serve, as we create our delicious treats without any colours, additives, or preservatives.

We offer a vast selection of artisan ice creams, carefully crafted from prime quality ingredients. Our recipes, developed with passion, offer a variety of unique flavours, ranging from timeless classics to innovative creations. From delicate vanilla notes to bold seasonal fruit blends, each scoop of ice cream represents an exploration of exquisite sensations and culinary delights.

At Glacier Giu, we believe in the art of handcrafting the finest ice creams, and our commitment to quality doesn't stop at our scoops. Indulge in a delicious array of cookies, crêpes, Liège waffles, and pancakes, all lovingly prepared to satisfy your sweet cravings.

But that's not all: we are proud to offer an exquisite selection of complementary products from small, eco-responsible producers. From rich, aromatic coffees to refreshing iced teas and delicious spreads, each item on our menu is a testament to our commitment to excellence.